LCC provides its students with healthy, varied and well-balanced snacks and lunches in its dining hall. Our full-service café provides nutritious and tasty daily hot lunches - including vegetarian options - a range of salads, sandwiches, snacks and beverages. The meals are fresh, balanced and appealing to the palates and appetites of our students, faculty and staff.

The four-week, rotating menu is reviewed regularly by the catering company’s nutritionist. The meal program is optional, and the food service provider offers a range of different meal plan choices. Students may bring their own lunch and snacks to school if they wish.